Head of Procurement – Volume F&B Management
Location: Doha, Qatar
Experience Required: Minimum 6 years in procurement, with at least 3 years in a leadership role within the F&B industry
Education: Bachelor’s degree in Supply Chain Management, Business Administration, or a related field; certifications like CIPS or APICS are advantageous
About Us:
Established in 2017 Volume F&B Management has rapidly become a leading name in Qatar's culinary scene. Our mission is to deliver exceptional food and beverage experiences through innovation, quality, and customer satisfaction.
Volume F&B offers a diverse portfolio of services, including fine dining restaurants, casual eateries, themed cafés, catering services, and 'Grab and Go' outlets. We are committed to crafting unforgettable gastronomic experiences that cater to a wide range of tastes and preferences.
At Volume F&B, we value integrity, diversity, and a shared passion for exceptional culinary experiences. Our team comprises professionals from various backgrounds, all united by a commitment to excellence and innovation in the food and beverage industry.
Join us in our journey to redefine the culinary landscape in Qatar and beyond.
We are currently seeking experienced Procurement Head to join our team
Key Responsibilities:
Strategic Procurement Management: Develop and implement procurement strategies aligned with company goals, focusing on cost-effectiveness and quality.
Team Leadership: Lead, mentor, and manage the procurement team to ensure optimal performance and professional growth.
Supplier Relations: Establish and maintain relationships with local and international suppliers, negotiating contracts and ensuring compliance with quality standards.
Inventory Control: Monitor inventory levels to prevent shortages or overstocking, coordinating with warehouse and logistics teams.
Compliance and Reporting: Ensure all procurement activities comply with company policies and regulatory requirements; prepare regular reports for senior management.
Qualifications:
Experience: Minimum of 6 years in procurement, with at least 3 years in a managerial role within the F&B sector.
Skills: Strong negotiation, analytical, and leadership skills; proficiency in procurement software and ERP systems.
Knowledge: In-depth understanding of the F&B supply chain, market trends, and local/international sourcing.
Share CV: [email protected]
Subject Line - Applying for Procurement Head Position - Your Name
Job Types: Full-time, Permanent
Application Question(s):
- Do you have experience in F&B industry?
